Easter Feast in a Flash: Quick & Tasty Last-Minute Recipes!
Do not let Easter sneak up on you! We've got your back (and your menu)!
Whether you're hosting a complete feast or need a few festive bites in a flash, these last-minute Easter recipes are big on flavor and low on fuss. From speedy starters to no-stress mains and sweet, simple desserts, you’ll be serving up springtime magic in no time!
Rack of Lamb with Parsley
It is a classic French recipe that is savory and delicious. Tender roasted meat cooked to perfection in the oven with a parsley crust. A hint of garlic mixed with the parsley bonded with bread and the French most beloved butter. It is mouthwatering and divine. My comfort food all year round.
Get The Link: Rack of Lamb with Parsley
Fresh Asparagus Quiche
As spring blossoms, asparagus peaks, offering the perfect opportunity to craft a sublime quiche. Enjoy your dinner experience with this seasonal delight. This asparagus quiche recipe is packed with fresh asparagus that are steamed, thinly sliced prosciutto with this light and delightful egg cream custard. Light in texture and rich in flavor, it is the perfect recipe for a Sunday brunch, a family dinner, or a party favorite dish.
Get The Link: Fresh Asparagus Quiche
Braised Endives
Braised endives are a simple yet elegant dish highlighting the delicate, slightly bitter flavor of endives softened through slow cooking. They are typically prepared by gently searing the endives in butter or oil and then simmering. The braising transforms their texture into something tender and almost creamy.
Get The Link: Braised Endives
Roasted Asparagus with Parmesan Cream Sauce
Asparagus sits on a delightful bed of parmesan cream sauce that is so rich in flavor. It is the perfect dinner that even the pickiest eaters will love. This roasted asparagus dish is one of my favorites. It is perfect for a weeknight meal and dinner parties as it is super easy to make, whether for a large group or not.
Get The Link: Roasted Asparagus with Parmesan Cream Sauce
Oven-roasted Broccoli with Lemon and Garlic
This is the easiest oven-roasted broccoli recipe you will serve as a side. In just 2o minutes, you will enjoy tender, rich, flavorful roasted broccoli with a tangy lemon sauce, flavorful roasted pine nuts and garlic, and parmesan cheese.
Get The Link: Oven-roasted Broccoli with Lemon and Garlic
Asparagus With Balsamic Vinaigrette
Ready in 10 minutes, this recipe is rich in flavor and taste, and the perfect side dish for all your meats, fish, and poultry. Keeping cooking simple is ideal for any night of the week. Easy recipes full of flavors and less time in the kitchen are what I look forward to on a busy night and every night of the week.
Get The Link: Asparagus With Balsamic Vinaigrette
Potatoes Anna or Pommes Anna – Classic French
Potatoes Anna. It’s a delicious classic French recipe of sauteed potatoes with lots and lots of butter. Here is another beautiful example of a fantastic recipe made with only two ingredients that will leave you wanting more and more.
Get The Link: Potatoes Anna or Pommes Anna – Classic French
Salmon Fillets with Baby Greens and Arugula Salad
Salmon fillets are my ultimate seafood favorite, and once you try this recipe—paired with fresh baby greens and arugula salad—I am sure you’ll become one, too! This salmon recipe combines our favorite way to cook salmon with a classic French summer recipe. Whether enjoyed at room temperature or cold, it is the perfect dinner party recipe to share with your loved ones.
Get The Link: Salmon Fillets with Baby Greens and Arugula Salad
Pepper Crusted Racks of Lamb with Horseradish Creme Fraiche
We absolutely love lamb in our family. Any occasion, any night of the week, is an excellent night to prepare it. Tonight’s pepper-crusted rack of lamb with horseradish crème fraiche is a beautiful combination of peppercorns, lemon zest, garlic, fresh herbs, and panko.
Get The Link: Pepper Crusted Racks of Lamb with Horseradish Creme Fraiche
Champagne Cocktail
The holidays are just around the corner, and I could not pass up the opportunity to share one of my favorite drinks: a Champagne Cocktail. A simple and elegant classic drink that has seen so many versions since its conception.
Get The Link: Champagne Cocktail
Chantilly Strawberries- A Delightful Easy Dessert
One of the easiest recipes to make and yet one of the most wickedly delicious recipes to enjoy. In less than five minutes of preparation, you can have a delightful dessert on your table. When strawberries are in season, this is easy to enjoy and the perfect afternoon snack or after-dinner dessert. And let’s not forget them alongside a glass of bubbly
Get The Link: Chantilly Strawberries- A Delightful Easy Dessert
Gougeres with Cheese and Scallions
Gougeres with cheese and scallions. Airy cheese puffs to quell your hunger as you wait for dinner. Or the perfect companion to your aperitif. Either way, those golden morsels are a delight and easy to make. I guarantee they will become your go-to appetizer.
Get The Link: Gougeres with Cheese and Scallions
Bruschetta with Tomato, Anchovy and Garlic
I love bruschetta. This excellent Italian appetizer will conquer your heart, and you will return for more. Do I have a fantastic and super easy recipe to make this summer, or all year round, for that matter?
Get The Link: Bruschetta with Tomato, Anchovy and Garlic
Chantilly Mascarpone Dessert – An Anytime Dessert
Chantilly Mascarpone Dessert. I have a weakness. I love mascarpone and I love chantilly. I always come home with some whenever I head to the store and pass by the cheese counter. Mascarpone is a staple fixture in my refrigerator.
Get The Link: Chantilly Mascarpone Dessert – An Anytime Dessert
Raspberry Fool
This sinfully delicious “Raspberry Fool” is here to take over your dessert repertoire. Super easy to prepare, it’s love with each spoonful… Adults, as well as children, will love you for it.
Did I tell you it only takes three ingredients? That makes it even better in my book. Soft and fragrant raspberry cooked with sugar and water until soft.
Get The Link: Raspberry Fool
Fresh Tomato Quiche – A Delicious and Easy Recipe
With the abundance of summer tomatoes, a simple but flavorful quiche is one of the best things you can make any night of the week. Summer is here, and with it comes the abundance of those ruby red gems… tomatoes. All shapes and forms, when in season, make your meal one of the most sought-after.
Get The Link: Fresh Tomato Quiche – A Delicious and Easy Recipe
Yummmmm! It all looks so delicious. I’ve never eaten braised endive! (Hmm, must try, sometime!)
Thank you! 😊